Annie Rubin, MS, RDN, CLT
Registered Dietitian Nutritionist (RDN), Certified LEAP Therapist (CLT), and Autoimmune Protocol (AIP) Certified Coach
About Annie
Specialist in Autoimmune & Inflammatory Disorders
Autoimmune diseases run in my family, so it was not a surprise when I was diagnosed with Rheumatoid Arthritis in my late 20’s. It was devastating news. I went from being a super active, high energy woman to someone who could barely get out of bed in the morning. I was so overwhelmed with my diagnosis that I didn’t even think to consider how my diet and lifestyle could help me heal. Fast forward several years to a major career change from finance to nutrition. I started to learn about the connection between diet, lifestyle, inflammation and autoimmune disease. When I started to make my own changes and saw an incredible improvement in my own symptoms, I felt that I had to share my knowledge with others going through the same thing.
One of the other major lifestyle changes I made on my journey was embracing Intuitive Eating. For years I had a very toxic relationship with food and let my weight and food choices dictate my happiness. Using mindfulness and body acceptance has made a profound impact on my overall well being, and I help all my clients learn the techniques to improve their lives as well.
“I want to share my knowledge and experience to help others”
–Annie Rubin
Why Work with a Dietitian?
• Reduce joint pain and stiffness
• Calm your digestive system
• Increase energy
• Improve memory and coordination
• Sleep better
• Gain positive body image
• Feel more in control of your food choices
• Gain a positive outlook on life
Autoimmune diseases are varying and can include the following
• Celiac Disease
• Crohn’s Disease
• Ulcerative Colitis
• Type 1 Diabetes
• Hashimoto’s
• Crohn’s Disease
• Ulcerative Colitis
• Type 1 Diabetes
• Hashimoto’s
• Psoriasis
• Rheumatoid Arthritis
• Multiple Sclerosis
• Lupus
• And More
• Rheumatoid Arthritis
• Multiple Sclerosis
• Lupus
• And More
Education and Background
I have a Bachelor of Arts in Economics from the University of Michigan, and a Masters of Science in Nutritional Science from San Jose State University. I completed my Dietetic Internship at Stanford Health Care. I am a Registered Dietitian Nutritionist (RDN), a Certified LEAP Therapist (CLT), and an Autoimmune Protocol (AIP) Certified Coach. Prior to starting my practice in 2017, I worked at Stanford Health Care’s Bariatric and Metabolic Interdisciplinary (BMI) clinic as one of the outpatient dietitians focused on counseling patients in both the surgical and non-surgical weight loss programs. I was also a part-time instructor at San Jose State University for the Nutrition, Food Science and Packaging Department.
